食品烘焙设备CE认证标准

食品烘焙机械设备CE认证使用的通用标准为：
EN ISSafety of machinery - General principles for design - Risk assessment and risk reduction
EN/AC:2010 Safety of machinery - Electrical equipment of machines -- Part 1: General requirements
EN+A1:2009 Food processing machinery - Basic concepts - Part 2: Hygiene requirements
食品烘焙设备加工机械还要用到专门的EN标准,具体如下
面粉生产线、熬糖浇注生产线、食品搅拌机
CE认证
专门标准：
EN+A1:2009 Food processing machinery - Dough mixers - Safety and hygiene requirements
EN+A1:2009 Food processing machinery - Planetary mixers - Safety and hygiene requirements
EN+A1:2009 Food processing machinery - Slicing machines - Safety and hygiene requirements
EN+A1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
馅饼制作机
CE认证
专门标准：
EN+A1:2009 Food processing machinery - Pie and tart machines - Safety and hygiene requirements
食用油和脂肪用离心机
CE认证
C类标准：
EN+A1:2009 Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements
揉面机
CE认证
专门标准：
EN+A1:2009 Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements
转动架烤箱
CE认证
标准：
EN+A1:2009 Food processing machinery - Rotary rack ovens - Safety and hygiene requirements 欢迎来电咨询，卢生电话账号可见，同步。谢谢！祝您生活愉快!生意兴旺!